Aamara Toronto blends modern elegance with the rich heritage of Indian cuisine. Our fine dining experience features thoughtfully curated menus, seasonal ingredients, and artistic presentation — all in a chic, contemporary setting.
Our main dining room can host up to 73 guests including the bar seating, with flexible layouts for private, semi-private, and corporate functions.
Minimum spend varies by day and time — starting at $2,500 for weekday lunches and ranging up to $6,000 for weekend evenings. Please contact our events team for a custom quote.
Yes! We offer prix-fix, buffet, and tasting menus — all customizable to your group’s preferences and dietary needs.
Yes, Aamara is fully licensed and offers a curated selection of wine, craft cocktails, and premium spirits designed to complement our dishes.
Yes, guests may bring their own wine. A corkage fee of $40 per bottle applies.
Paid street parking is available nearby, along with Green P lots within walking distance.
Absolutely! Many of our dishes are available in vegetarian, vegan, gluten-free, or dairy-free formats. Just let us know your preference when ordering.
Yes. Our chefs are happy to accommodate most allergies and restrictions. Please inform us in advance or notify your server when ordering.
Yes, Aamara is available on Uber Eats and for direct pickup. Our delivery menu features a curated selection of Aamara’s most popular and signature dishes.
Both! Our à la carte menu is available daily. We also offer curated 3-course and 5-course tasting menus — perfect for special occasions.
Reservations are highly recommended, especially on weekends. You can book via OpenTable or by calling the restaurant directly.